Over the course of my four years living and going to school in Oberlin, Ohio, I collaborated across groups to build sustainable food systems and learn about systems of oppression. These projects included:
Designing posters for dining halls
Partnering with a local orchard to supply the ShuttleHome bus service
Building a partnership between the college, a compost company and the six student-run cooperatives
Teaching an extracurricular course on systems of oppression to connect students to local social justice organizations.
Creating a poster and promotional material for the nine suppliers of the Oberlin Food Hub
Securing $5,000 to purchase a bike for the food rescue program